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[报到] PAL刚拿到的新手,想在Calgary附近打兔子。求指路

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发表于 2014-11-24 16:36:31 | 显示全部楼层 |阅读模式
小弟刚刚拿到PAL,想买把ruger 10/22去郊外比划比划。
发现Alberta不用什么猎证猎票就能打兔子(这点对于刚入行的新手来说太好啦)。 但是初来乍到不知道Calgary附近有什么地方可以合法放枪并且还有兔子之类的small game。
求各位老手指条明路, 比如说具体地点什么的。 谢过!

PS:有说法说分享猎肉可以但打死不说来处。。。  兔子嘛应该不在这一列吧 :D  :D
发表于 2014-11-24 20:46:00 | 显示全部楼层

闲话猎兔

闲话猎兔

兔子, 是繁殖能力最强大的物种之一。适应力也很强。想将其作为美餐的狼 狐狸 猞猁 山猫 山狮等等, 都远比猎人手艺高强。

兔子 不得不借助茂密的灌木,屏蔽其追杀。而茂密的灌木, 是随季节急剧变化的局部地理戏剧!
找兔子, 需对灌木这样的变化, 有一个认识。
大老参天的森林。 灌木无法取得阳光雨露。起伏不定的溪水河流。 也不利兔子久呆。

大雪严寒, 对所有的动物都是考验。而春初来花刚开草返青, 则是繁殖大拿的兔群。不顾一切危机而疯狂交配季节。此时此刻, 大路朝天。几个甚至十多个兔子, 在小口径的射程里。 傻乎乎的无畏无惧。成了一年期间最难得的猎兔佳节!

而在全年其他时候, 兔子硕大的耳朵, 则是其规避其它猛兽的法宝。 当然也是猎手你, 用犀利的目光和静悄悄的行动, 与之较量的乐趣所在。

我们甚至看到,兔子将耳朵贴近地面, 寻听动静的惊人画面。

兔子的分布, 也相当有区域性, 一定时间段里, 几十上百只, 就在几公里的灌木地带出没, 是常事。驱车看到一只, 就应当下车,端枪缓行!

小口径点22,足矣!带个压力锅,兔子 怎么做都是美味佳肴。

几十只下来, 远非猎杀熊 鹿乐趣更大,实惠更有, 味道更美!

几十只下来, 远非猎杀熊 鹿乐趣更大,实惠更有, 味道更美!
发表于 2014-12-2 14:59:27 | 显示全部楼层
不错
发表于 2014-12-17 04:16:31 | 显示全部楼层
可以用带铅的子弹吗?应该不可以吧?
.22LR有没有钢头的呀
发表于 2015-2-12 17:39:49 | 显示全部楼层

有关兔子家族的信息

有关兔子家族的信息

Rabbit
http://en.wikipedia.org/wiki/Rabbit

Rabbits are small mammals in the family Leporidae of the order Lagomorpha, found in several parts of the world. There are eight different genera in the family classified as rabbits, including the European rabbit (Oryctolagus cuniculus), cottontail rabbits (genus Sylvilagus; 13 species), and the Amami rabbit (Pentalagus furnessi, an endangered species on Amami ōshima, Japan). There are many other species of rabbit, and these, along with pikas and hares, make up the order Lagomorpha. The male is called a buck and the female is a doe; a young rabbit is a kitten or kit.

Habitat and range
Rabbit habitats include meadows, woods, forests, grasslands, deserts and wetlands.[1] Rabbits live in groups, and the best known species, the European rabbit, lives in underground burrows, or rabbit holes. A group of burrows is called a warren.[1]

More than half the world's rabbit population resides in North America.[1] They are also native to southwestern Europe, Southeast Asia, Sumatra, some islands of Japan, and in parts of Africa and South America. They are not naturally found in most of Eurasia, where a number of species of hares are present. Rabbits first entered South America relatively recently, as part of the Great American Interchange. Much of the continent has just one species of rabbit, the tapeti, while most of South America's southern cone is without rabbits.

The European rabbit has been introduced to many places around the world.

Evolution
Because the rabbit's epiglottis is engaged over the soft palate except when swallowing, the rabbit is an obligate nasal breather. Rabbits have two sets of incisor teeth, one behind the other. This way they can be distinguished from rodents, with which they are often confused.[3] Carl Linnaeus originally grouped rabbits and rodents under the class Glires; later, they were separated as the scientific consensus is that many of their similarities were a result of convergent evolution. However, recent DNA analysis and the discovery of a common ancestor has supported the view that they share a common lineage, and thus rabbits and rodents are now often referred to together as members of the superorder Glires.

Morphology
The rabbit's long ears, which can be more than 10 cm (4 in) long, are probably an adaptation for detecting predators. They have large, powerful hind legs. The two front paws have 5 toes, the extra called the dewclaw. The hind feet have 4 toes.[5] They are plantigrade animals while at rest; however, they move around on their toes while running, assuming a more digitigrade form. Wild rabbits do not differ much in their body proportions or stance, with full, egg-shaped bodies. Their size can range anywhere from 20 cm (8 in) in length and 0.4 kg in weight to 50 cm (20 in) and more than 2 kg. The fur is most commonly long and soft, with colors such as shades of brown, gray, and buff. The tail is a little plume of brownish fur (white on top for cottontails).[2] Rabbits can see nearly 360 degrees, with a small blind spot at the bridge of the nose.

Ecology
Rabbits are hindgut digesters. This means that most of their digestion takes place in their large intestine and cecum. In rabbits the cecum is about 10 times bigger than the stomach and it along with the large intestine makes up roughly 40% of the rabbit's digestive tract.[7] The unique musculature of the cecum allows the intestinal tract of the rabbit to separate fibrous material from more digestible material; the fibrous material is passed as feces, while the more nutritious material is encased in a mucous lining as a cecotrope. Cecotropes, sometimes called "night feces", are high in minerals, vitamins and proteins that are necessary to the rabbit's health. Rabbits eat these to meet their nutritional requirements; the mucous coating allows the nutrients to pass through the acidic stomach for digestion in the intestines. This process allows rabbits to extract the necessary nutrients from their food.

Rabbits are prey animals and are therefore constantly aware of their surroundings. For instances, in Mediterranean Europe, rabbits are the main prey of red foxes, badgers, and Iberian lynxes.[9] If confronted by a potential threat, a rabbit may freeze and observe then warn others in the warren with powerful thumps on the ground. Rabbits have a remarkably wide field of vision, and a good deal of it is devoted to overhead scanning.[10] They survive predation by burrowing, hopping away in a zig-zag motion, and, if captured, delivering powerful kicks with their hind legs. Their strong teeth allow them to eat and to bite in order to escape a struggle.[11] The expected wild rabbit lifespan is about 3 years.[citation needed]

Sleep
Further information: Sleep (non-human)
Rabbits are crepuscular, most active at dawn and dusk. The average sleep time of a rabbit in captivity is said to be 8.4 hours.[12] As with other prey animals, rabbits often sleep with their eyes open so sudden movements will wake the rabbit and alert it to dangers.

Rabbits are herbivores that feed by grazing on grass, forbs, and leafy weeds. In consequence, their diet contains large amounts of cellulose, which is hard to digest. Rabbits solve this problem via a form of hindgut fermentation. They pass two distinct types of feces: hard droppings and soft black viscous pellets, the latter of which are known as caecotrophs and are immediately eaten (a behaviour known as coprophagy). Rabbits reingest their own droppings (rather than chewing the cud as do cows and many other herbivores) to digest their food further and extract sufficient nutrients.[14]

Rabbits graze heavily and rapidly for roughly the first half hour of a grazing period (usually in the late afternoon), followed by about half an hour of more selective feeding. In this time, the rabbit will also excrete many hard fecal pellets, being waste pellets that will not be reingested. If the environment is relatively non-threatening, the rabbit will remain outdoors for many hours, grazing at intervals. While out of the burrow, the rabbit will occasionally reingest its soft, partially digested pellets; this is rarely observed, since the pellets are reingested as they are produced. Reingestion is most common within the burrow between 8 o'clock in the morning and 5 o'clock in the evening, being carried out intermittently within that period.

Hard pellets are made up of hay-like fragments of plant cuticle and stalk, being the final waste product after redigestion of soft pellets. These are only released outside the burrow and are not reingested. Soft pellets are usually produced several hours after grazing, after the hard pellets have all been excreted. They are made up of micro-organisms and undigested plant cell walls.

The chewed plant material collects in the large cecum, a secondary chamber between the large and small intestine containing large quantities of symbiotic bacteria that help with the digestion of cellulose and also produce certain B vitamins. The pellets are about 56% bacteria by dry weight, largely accounting for the pellets being 24.4% protein on average. The soft feces form here and contain up to five times the vitamins of hard feces. After being excreted, they are eaten whole by the rabbit and redigested in a special part of the stomach. The pellets remain intact for up to six hours in the stomach; the bacteria within continue to digest the plant carbohydrates. This double-digestion process enables rabbits to use nutrients that they may have missed during the first passage through the gut, as well as the nutrients formed by the microbial activity and thus ensures that maximum nutrition is derived from the food they eat.[2] This process serves the same purpose within the rabbit as rumination does in cattle and sheep.

Rabbits are incapable of vomiting.

Differences from hares
The most obvious difference between rabbits and hares is how their kits are born. Rabbits are altricial, having young that are born blind and hairless. In contrast, hares are precocial, born with hair and good vision. All rabbits except cottontail rabbits live underground in burrows or warrens, while hares live in simple nests above the ground (as do cottontail rabbits), and usually do not live in groups. Hares are generally larger than rabbits, with longer ears, larger and longer hind legs and have black markings on their fur. Hares have not been domesticated, while European rabbits are both raised for meat and kept as pets

Rabbit Facts
http://rabbitbreeders.us/rabbit-facts

What do wild rabbits do in the winter time and where do they live?
At the end of summer/begin autumn, rabbits usually store some extra food in their burrows. In winter, they spend most of the day safely underground, sleeping a lot although they do not hibernate.
During sunnier and drier days, the rabbits come out and feed. But when there's a lot of snow, they prefer to stay indoors. However, if they're hungry, they need to get out to feed. Luckily, their fur is well suited for the winter.
Some rabbits are even known to store food in their burrow, even during winter. They rarely come out, only during sunny, dry days. But that is very exceptional, extremely rare behaviour.

Facts about rabbits
Rabbits have an excellent sense of smell, hearing and vision. They have nearly 360° panoramic vision, allowing them to detect predators from all directions. They can see everything behind them and only have a small blind-spot in front of their nose.
Rabbits have extremely strong hind limbs which allow them to leap great distances. They can jump up to one metre high and three metres long.
Rabbits are territorial animals which live in loosely organised social groups. They live in warrens comprising of an intricate series of underground tunnels with different entrances and exits.
When rabbits ‘binky’, this is an expression of joy. They will run, jump into the air, twist their body and flick their feet.
Rabbits are affectionate social animals that enjoy the company of other rabbits. They will perform allogrooming where two individuals will simultaneously groom each other.
Although typically very quiet, rabbits do communicate vocally, with varying types of vocalisations communicating different messages, e.g. low humming when running around an individual is a signal of affection.
Rabbits stand upright on their hind legs to give themselves a better vantage point to look for predators. They alert other rabbits to the presence of danger by thumping their hind legs.
For the last 60 years rabbits have been increasingly commonly kept as pets in the UK and other countries. In the last ten years there has been an especially big increase in the UK making them the nation's third most popular furry pet. In 2010 about 1 million rabbits were kept as pets. However, before taking on the commitment of caring for a rabbit as a pet consideration should be given to whether its physical and emotional needs can be met. Properly caring for an animal as a pet can have significant time and cost implications. For example caring for a rabbit is likely to cost more than £3,000 over the course of its lifetime.
People often think rabbits are very easy to look after and that all they need to do is pop them in a hutch in the garden and feed and clean them when needed. However, this is actually very far from the truth. Nowadays, we have a far greater understanding of rabbits and there are a few things we need to recognise in order to keep them happy. Rabbits expressing aggressive behaviour toward people and other pets often indicates they are in distress and suffering emotionally. There are many ways to improve the lives of rabbits kept as pets:
Rabbits should be kept in pairs. Companionship is key to the welfare of rabbits – without the company of another neutered rabbit they get lonely and bored. In the wild, rabbits are social creatures, a fact that doesn’t change just because they are kept as pets.
Rabbits need an appropriate diet. Fibre, in the form of hay and grass, is the most vital food for rabbits – it’s essential for their digestive health, and they can die without it. Whilst a small daily amount of green veg is good, a diet based solely on vegetables, fruit and carrots does not provide all the nutrients that rabbits need, leaving them malnourished.
Rabbits kept as pets should be offered shelter and hiding places - rabbits confined to open spaces with no protection will feel threatened. Predators such as dogs may also scare prey species such as rabbits.
In the wild, rabbits have plenty to keep them occupied, from foraging to reproduction to territorial defence. Captive rabbits, on the other hand, often lack stimulation, which can lead to behavioural problems and poor health. Much like humans, they need to be kept physically and mentally active. A rabbit’s natural environment can be imitated by providing enrichment such as tunnels and platforms for climbing, tree stumps, twigs, suitable toys, and places to hide such as cardboard boxes.
Digging is an innate and favourite pastime of rabbits, both wild and domesticated. By providing digging substitutes, such as a sand or earth pit, rabbits kept as pets will be able to dig away without damaging your garden or escaping.
Just like humans, rabbits become bored if their environments remain the same, so can benefit from variety and occasional change of scenery. However, too much change can have adverse effects. A wild rabbit’s survival depends on an intimate knowledge of its surroundings in order to escape from predators, so structural changes to the “warren” of a rabbit kept as a pet should be kept subtle, such as changing their toys and regularly providing new ones.
It’s incredibly beneficial for rabbits kept as pets to start interacting with people, other rabbits and also other pets such as cats and dogs from an early age. Familiarity with other species will help rabbits develop into friendly and confident adults. Exposing them to normal everyday sights and sounds is also important, so they’re relaxed and happy in their environments.
Not many people know that rabbits can be trained. Those kept as pets can really benefit from reward-based training. For example, they can be trained to exercise and go over small jumps, which in turn is great for their health. Being active reduces the risk of rabbits becoming overweight and even obese, as well as providing physical and mental stimulation.
The gentle timid nature of rabbits saw them used by many Renaissance artists representing purity and the unquestioning faith in religion, for example Titian’s Madonna with Rabbit (1530).
Rabbits have long been recognised as symbols of fertility and rebirth, hence their association with spring and Easter.


Classifications
Rabbits and hares were formerly classified in the order Rodentia (rodent) until 1912, when they were moved into a new order Lagomorpha. This order also includes pikas.

Order Lagomorpha

Family Leporidae
Genus Pentalagus
Amami Rabbit/Ryūkyū Rabbit, Pentalagus furnessi
Genus Bunolagus
Bushman Rabbit, Bunolagus monticularis
Genus Nesolagus
Sumatran Striped Rabbit, Nesolagus netscheri
Annamite Striped Rabbit, Nesolagus timminsi
Genus Romerolagus
Volcano Rabbit, Romerolagus diazi
Genus Brachylagus
Pygmy Rabbit, Brachylagus idahoensis
Genus Sylvilagus
Forest Rabbit, Sylvilagus brasiliensis
Dice's Cottontail, Sylvilagus dicei
Brush Rabbit, Sylvilagus bachmani
San Jose Brush Rabbit, Sylvilagus mansuetus
Swamp Rabbit, Sylvilagus aquaticus
Marsh Rabbit, Sylvilagus palustris
Eastern Cottontail, Sylvilagus floridanus
New England Cottontail, Sylvilagus transitionalis
Mountain Cottontail, Sylvilagus nuttallii
Desert Cottontail, Sylvilagus audubonii
Omilteme Cottontail, Sylvilagus insonus
Mexican Cottontail, Sylvilagus cunicularis
Tres Marias Rabbit, Sylvilagus graysoni
Genus Oryctolagus
European Rabbit, Oryctolagus cuniculus
Genus Poelagus
Central African Rabbit, Poelagus marjorita
Three other genera in family, regarded as hares, not rabbits

Hare
Hares and jackrabbits are leporids belonging to the genus Lepus. Hares are classified into the same family as rabbits and are of similar size, form, and diet as rabbits. They are generally herbivorous, long-eared, and fast runners, and typically live solitarily or in pairs. Hare species are native to Africa, Eurasia, North America, and the Japanese archipelago.

Four species with "hare" in their common names are not considered true hares: the hispid hare (Caprolagus hispidus), and three species known as red rock hares (Pronolagus spp.). Meanwhile, jackrabbits are hares rather than rabbits.

A hare less than one year old is called a leveret. The collective noun for a group of hares is a "drove".

Biology
Hares are swift animals: The European brown hare (Lepus europaeus) can run up to 56 km/h (35 mph).[1][2] The five species of jackrabbit found in central and western North America are able to run at 64 km/h (40 mph), and can leap up to 3m (ten feet) at a time.[3]

Normally a shy animal, the European brown hare changes its behavior in spring, when hares can be seen in daytime chasing one another; this appears to be competition between males to attain dominance (and hence more access to breeding females). During this spring frenzy, hares can be seen "boxing"; one hare striking another with its paws (probably the origin of the term "mad as a March hare"). For a long time, this had been thought to be intermale competition, but closer observation has revealed it is usually a female hitting a male to prevent copulation

Differences from rabbits
Hares do not bear their young below ground in a burrow as do other leporids, but rather in a shallow depression or flattened nest of grass called a form. Young hares are adapted to the lack of physical protection, relative to that afforded by a burrow, by being born fully furred and with eyes open. They are hence precocial, and are able to fend for themselves soon after birth. By contrast, the related rabbits and cottontail rabbits are altricial, having young that are born blind and hairless.

All rabbits (except the cottontail rabbits) live underground in burrows or warrens, while hares (and cottontail rabbits) live in simple nests above the ground, and usually do not live in groups. Hares are generally larger than rabbits, with longer ears, and have black markings on their fur. Hares have not been domesticated, while rabbits are kept as house pets. The domestic pet known as the "Belgian hare" is a rabbit that has been selectively bred to resemble a hare.

The hare's diet is similar to the rabbit's. They are both in the order Lagomorpha.

Hares have jointed, or kinetic, skulls, unique among mammals.

They have 48 chromosomes (44 for the rabbit).

Classification
Genus Lepus[5]
Subgenus Macrotolagus
Antelope jackrabbit, Lepus alleni
Subgenus Poecilolagus
Snowshoe hare, Lepus americanus
Subgenus Lepus
Arctic hare, Lepus arcticus
Alaskan hare, Lepus othus
Mountain hare, Lepus timidus
Subgenus Proeulagus
Black-tailed jackrabbit, Lepus californicus
White-sided jackrabbit, Lepus callotis
Cape hare, Lepus capensis
Tehuantepec jackrabbit, Lepus flavigularis
Black jackrabbit, Lepus insularis
Scrub hare, Lepus saxatilis
Desert hare, Lepus tibetanus
Tolai hare, Lepus tolai
Subgenus Eulagos
Broom hare, Lepus castroviejoi
Yunnan hare, Lepus comus
Korean hare, Lepus coreanus
Corsican hare, Lepus corsicanus
European hare, Lepus europaeus
Granada hare, Lepus granatensis
Manchurian hare, Lepus mandschuricus
Woolly hare, Lepus oiostolus
Ethiopian highland hare, Lepus starcki
White-tailed jackrabbit, Lepus townsendii
Subgenus Sabanalagus
Ethiopian hare, Lepus fagani
African savanna hare, Lepus microtis
Subgenus Indolagus
Hainan hare, Lepus hainanus
Indian hare, Lepus nigricollis
Burmese hare, Lepus peguensis
Subgenus Sinolagus
Chinese hare, Lepus sinensis
Subgenus Tarimolagus
Yarkand hare, Lepus yarkandensis
Incertae sedis
Japanese hare, Lepus brachyurus
Abyssinian hare, Lepus habessinicus

As food
Hares and rabbits are plentiful in many areas, adapt to a wide variety of conditions, and reproduce quickly, so hunting is often less regulated than for other varieties of game. In rural areas of North America and particularly in pioneer times,[6] they were a common source of meat. Because of their extremely low fat content, they are a poor choice as a survival food.[7]

Hares can be prepared in the same manner as rabbits—commonly roasted or taken apart for breading and frying.

Hasenpfeffer (also spelled Hasenfeffer) is a traditional German stew made from marinated rabbit or hare. Pfeffer is not only the name of a spice, but also of a dish where the animal's blood is used as a gelling agent for the sauce. Wine or vinegar is also a prominent ingredient, to lend a sourness to the recipe.

Lagos Stifado (Λαγός στιφάδο) hare stew with pearl onions, vinegar, red wine and cinnamon is a much prized dish enjoyed in Greece and Cyprus and communities in the diaspora particularly in Australia where the hare is hunted as a feral pest.

Jugged hare (known as civet de lièvre in France), is a whole hare, cut into pieces, marinated, and cooked with red wine and juniper berries in a tall jug that stands in a pan of water. It traditionally is served with the hare's blood (or the blood is added right at the very end of the cooking process) and port wine.[8][9][10][11]

Jugged hare is described in the influential 18th century cookbook, The Art of Cookery by Hannah Glasse, with a recipe titled, "A Jugged Hare", that begins, "Cut it into little pieces, lard them here and there...." The recipe goes on to describe cooking the pieces of hare in water in a jug set within a bath of boiling water to cook for three hours.[12] Beginning in the 19th century, Glasse has been widely credited with having started the recipe with the words "First, catch your hare," as in this citation.[9] This attribution is apocryphal.

Having a freshly caught (or shot) hare enables one to obtain its blood. A freshly killed hare is prepared for jugging by removing its entrails and then hanging it in a larder by its hind legs, which causes the blood to accumulate in the chest cavity. One method of preserving the blood after draining it from the hare (since the hare itself is usually hung for a week or more) is to mix it with red wine vinegar to prevent it coagulating, and then to store it in a freezer.[13][14]

Many other British cookbooks from before the middle of the 20th century have recipes for jugged hare. Merle and Reitch[15] have this to say about jugged hare, for example:

The best part of the hare, when roasted, is the loin and the thick part of the hind leg; the other parts are only fit for stewing, hashing, or jugging. It is usual to roast a hare first, and to stew or jug the portion which is not eaten the first day. [...]
To Jug A Hare. This mode of cooking a hare is very desirable when there is any doubt as to its age, as an old hare, which would be otherwise uneatable, may be made into an agreeable dish. [...]
In 2006, a survey of 2021 people for the television channel UKTV Food found only 1.6% of the people under 25 recognized jugged hare by name. Seven of 10 stated they would refuse to eat jugged hare if it were served at the house of a friend or a relative.[16][17]

The hare (and in recent times, the rabbit) is a staple of Maltese cuisine. The dish was presented to the island's Grandmasters of the Sovereign Military Order of Malta, as well as Renaissance Inquisitors resident on the island, several of whom went on to become pope.

According to Jewish tradition, the hare is among mammals deemed not kosher, and therefore not eaten by observant Jews. According to Islamic dietary laws, Muslims deem coney[clarification needed] meat halal, and in Egypt, hare and rabbit are popular meats for mulukhiya (jute leaf soup), especially in Cairo.[18] The Shia, though, have difference in opinion.

In England, a now rarely served dish is potted hare. The hare meat is cooked, then covered in at least one inch (preferably more) of butter. The butter is a preservative (excludes air); the dish can be stored for up to several months. It is served cold, often on bread or as an appetizer.

All About Wild Hare
http://blog.dartagnan.com/2012/10/16/all-about-wild-hare/

Snowshoe hare, Lepus americanus / Cottontail rabbit, Sylvilagus spp.
http://www.for.gov.bc.ca/hfp/publications/00198/hares_rabbits.htm

Hares and Rabbits
http://www.ask.com/wiki/Hare?qsrc=3044&lang=en
http://animals.about.com/od/hare ... 8fd8ed1425-0-ab_gsb

10 Facts About Lagomorphs
http://animals.about.com/od/hare ... 8fd8ed1425-0-ab_gsb


Mountain Hare (Lepus timidus)
http://www.waza.org/en/zoo/visit ... hares/lepus-timidus

Snowshoe Hare
http://www.hww.ca/en/species/mammals/snowshoe-hare.html
http://en.wikipedia.org/wiki/Snowshoe_hare

BC Family: Leporidae...
http://linnet.geog.ubc.ca/efauna ... =Lepus%20americanus

Rabbit hunting
https://www.youtube.com/watch?v=IXF7AkT7BAI
http://1source.basspro.com/index ... -rabbit-hunting-101

From a Hunter's Viewpoint
http://hunting.about.com/od/hunt ... 8fd8ed1425-0-ab_gsb
发表于 2015-4-12 04:02:57 | 显示全部楼层
我也想知道。。。呵呵
发表于 2015-4-14 20:58:56 | 显示全部楼层
有发现吗?
发表于 2015-4-14 23:27:27 | 显示全部楼层

最佳野味 兔肉

最佳野味 兔肉


尽管兔子家族成员多种。形态各异。但都有一对大耳朵。 --- 听觉, 是草食动物最重要的警觉机制。

换句话,猎途之中人们最赖以发现大小猎物的视力, 倘若在密林灌木之中,“隐身术”高超的兔子对来者不善的声音之角力, 处于下风。 你就永远发现不了它。 它早就听到了你!

兔子的生存之道, 就是借助茂密的灌木, 躲避多种肉食动物的追杀。老爷巡山至此, 就是先见大片连续的灌木。起伏的小山坡, 土壤松懈。绿色草,低矮的果实?小水沟? 兔子群, 就在附近了!

车慢行, 眼细看, 就不难发现, 那些来不及跑远, 静静呆在草丛之中的兔子了!

点22, 拿下!

兔肉, 是野味之中, 少有的久吃不厌的美味。烹饪加工技术要求最低。带一个压力锅。怎么做, 不用什么佐料,都好吃!
 楼主| 发表于 2015-4-16 19:49:50 | 显示全部楼层
大家都在讨论兔子怎么做好吃的问题啊
关键是先猎到再说吧。。。 没有没高人指点一下具体Alberta哪个WMU有兔子啊? 小弟谢过了
发表于 2015-4-16 20:42:29 | 显示全部楼层
在猎区晃荡也不下30天了,就见过两次兔子。
发表于 2015-8-14 22:50:09 | 显示全部楼层
meceftw
大家都在讨论兔子怎么做好吃的问题啊
关键是先猎到再说吧。。。 没有没高人指点一下具体Alberta哪个WMU有兔子啊? 小弟谢过了


有发现吗?
发表于 2015-11-5 18:57:02 | 显示全部楼层

[闲聊]

国内的兔子还是晚上出来的多,不知国外习性是否一样啊 :D
发表于 2015-12-6 18:39:02 | 显示全部楼层
我也住在calgary, 没有猎枪。只有一把手枪。 想买猎枪,试试看打猎。
你的兔子打了只了?
发表于 2016-11-4 12:35:43 | 显示全部楼层
知道的不说,不知道在这瞎忙活
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